In autumn, usually between late October and early November, a fair dedicated to forest fruits and local flavors takes place. The event celebrates nature with its products: mushrooms, truffles, chestnuts, honey, as well as artisanal products, cured meats, and typical cheeses.
It is an opportunity to discover traditional cuisine, explore regional specialties, and purchase products directly from producers, experiencing an authentic journey. Alongside the food and wine products, there is a rich program of cultural events, concerts, and entertainment for both adults and children.
For more information about the Festa del Bosco, visit the official website.